Roasted Red Pepper Hummus Filled Cucumbers


These cute little snacks are a fun alternative to veggies and dip.  They are delicious and super easy to make.  You can change the flavour by adding different spices, olives, or feta cheese.  



1 Can organic chick peas, drained and rinsed

1 Jar flame roasted red peppers

1-2 Garlic cloves

1/4 Tsp salt

1/4 Tsp pepper 

2 Large cucumbers 


Place all ingredients in a food processor and process until smooth.  If it is too runny, just add more chick peas. 

Fill a piping bag (or ziploc bag with the tip cut off) with the hummus mixture.  Cut the cucumber an inch to 2 inches thick and hollow out the middle.  Squeeze the hummus into the hollowed out cucumber and sprinkle with parsley or other decorative spices.  



0 thoughts on “Roasted Red Pepper Hummus Filled Cucumbers

Leave a Reply